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–+ servings
Peppermint Mocha Recipe

Peppermint Mocha Recipe

A delicious and low-sugar take on the classic peppermint mocha.
5 from 1 vote
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Prep Time 0 minutes
Cook Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 serving
Calories 127 kcal

Ingredients
  

  • ½ cup oat milk
  • 1 cup strong coffee or 2 shots of espresso
  • ⅛ tsp peppermint extract
  • ¼ tbsp cocoa powder
  • ¼ tsp vanilla extract
  • 1 tbsp maple syrup or honey

Optional:

  • top with coconut cream

Instructions
 

  • In a saucepan, warm oat milk on low to medium heat until steam arises. Turn the heat on low.
  • Whisk in peppermint extract, cocoa, and maple syrup. Continue whisking until the mixture becomes warm and frothy.
  • Add coffee or espresso to a mug and add the boiled mixture. Optional: top with coconut cream. Enjoy your Christmas drink!

Nutrition

Serving: 1 servingCalories: 127kcalCarbohydrates: 24gProtein: 1gFat: 2.5gSugar: 19g
Keyword mocha, peppermint
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